Natural Sorghum Whole (Jwar) 1kg

Key benefits

• Rich in Nutrients
• Supports Digestive Health
• Regulates Blood Sugar
• Heart Health
• Weight Management
• Gluten-Free

About the product

Our Sorghum represents a noteworthy advancement in the realm of sustainable agriculture and health-conscious food production.

Derived from natural farming practices, this sorghum variety ensures a product that is both environmentally friendly and nutritionally rich.

Sorghum is grown through sustainable practices, starting with soil preparation and sowing seeds in well-drained soil.

The crop is cultivated with careful irrigation and the harvesting occurs when grains are mature and dry. The grains are then dried, threshed, and stored in a dry, well-ventilated area.

We follow natural methods, avoiding chemicals and harsh processing. Sorghum is grown with care, harvested with precision, and processed minimally to preserve its nutritional value, ensuring a healthy and wholesome product for our customers. Quality with nutrients preserved is our top priority.

We are passionate about providing healthy food options and by choosing our products, you’re joining a community that values natural, wholesome food and sustainable living. Enjoy the goodness of Sorghum millet, knowing that every grain is packed with nutrition and care.

Ingredients

Natural Sorghum Whole* *Ethically Grown

Good for

• Rich in Nutrients: High in protein, fiber, vitamins, and minerals.
• Regulates Blood Sugar: Low glycaemic index helps manage blood sugar levels.
• Supports Digestive Health: Fiber aids digestion and promotes gut health.
• Heart Health: May lower cholesterol levels and support cardiovascular health.
• Weight Management: High fiber content promotes satiety and helps control appetite.
• Gluten-Free: Safe for those with gluten intolerance or celiac disease.

Feel the Difference

• Ethically Grown: Sourced from farmers, promoting sustainable agricultural practices and supporting communities.
• Naturally Sourced: Made from 100% natural native crops, ensuring no artificial additives or preservatives or added chemicals.
• Versatile Ingredient: Sorghum can be used in various forms, such as whole grains or flour, making it suitable for a wide range of recipes.
• Nutrient-Rich Produce: Crops like sorghum, when grown naturally, retain their nutritional integrity. Sorghum is known for being rich in protein, fiber, vitamins, and minerals, making it an excellent addition to a healthy diet.

Quality assurance

• No Artificial Flavours
• No Synthetic Colours
• Goodness of fiber
• Nutri-Grain Wonder
• Naturally nutrient-rich
• Sustainably sourced
• Freshly harvested
• Nature’s Superfood
• Wholesome and nutritious
• Traditional Taste, Modern Nutrition
• Wholesomeness of millet

Allergen Advice

• Packed in a facility which also processes wheat, oats, sesame seeds, dry fruits and nuts.

Storage Instructions

• Store in a cool, dry place away from direct sunlight.
• Once opened, store in an airtight container
• Do not consume if the pack is tampered or damaged
• Note: “Best quality assured until opening. Consume promptly after opening for optimal freshness.”